Food certifications – are they worth the paper they are written on?

31/05/2017, 16:00 - 17:00

£7.30

Angelina Sanderson-Bellamy, Sustainable Places Research Institute
We are all familiar with an array of certificates found on our food: Rainforest Alliance, Marine Stewardship Council, Fairtrade, Organic etc. This certification is meant to reassure us that food is produced in a more ecologically friendly way or improves animal welfare. But does it? Come and join an interactive session that will help formulate better understanding and communication.

Angelina Sanderson-Bellamy is a Research Associate at the Sustainable Places Research Institute.

Contact us:

Booking

Book places

Share this event

Save to your calendar

Save this event to your calendar of choice.

The Cardiff Series at Hay Festival